Most young children love helping out in the kitchen. Food activities are a good way to strengthen the bond between you and your child. Food activities provide an opportunity for you to have some fun with your child. Fun food activities also provide a...
This recipe will help win you points with your family and friends who have a sweet tooth yet want to keep it light.
Delicious barbecued pork back ribs, from the oven!
Top of any sandwich connoisseur’s favorites is this classic delight, a hybrid of French toast with grilled ham and cheese. Restaurants vary from place to place about exactly how this is cooked, whether on a flat top grill or in a deep-fat fryer. The latter...
This cake was not actually invented in Germany. The original recipe was sent by a homemaker in Dallas to a newspaper in Texas in 1957. It used Baker’s German’s Sweet Chocolate, which was created in 1852 by an Englishman named Sam German for the Baker’s...
Three dinners for $20? Sounds impossible? I’ve done it and I’ll show you three easy recipes for under $20
did you ever wonder how resturants make the perfect pizza?? well im gona let you in on a little secret you never knew.
Learn Tea Making to Start a Tasty Business!
Shortly, you will understand that taste of tea drink changes with the way you make! Same tea leaf or dust and the very same sugar and milk will give you different tastes when you make differently!
It is going...
This is a tutorial on how to make delicious chilli. You can either make this in a crock pot or on the stove top. Although I find that the making this recipe in the crock pot provides for a much better eating experience.
So you're a vegan, but you haven't given up dessert. You can find delicious soy ice "cream" but you need cake to put under it! I mean, you can eat cake without ice cream, or ice cream without cake, but the two belong together.
All the cake...
Because taste is such an individual thing, one secret to good cooking is variety. We can all become deadened to taste if we don’t have surprise flavors in our everyday food to add some zip. Take any or all of these ideas and keep them handy in your kitchen....
Beef Wellington conjures up images of the famous nineteenth-century English general, the vanquisher of Napoleon, and later, his nation's prime minister. Strangely, references to this dish are hard to find in British cookbooks. However, it seems likely that...
Today, it’s virtually impossible to find a menu from a top restaurant the doesn’t include something made with fresh foie gras, a duck or goose liver product that dates back to the Egyptians of 2500 B.C. Thankfully, availability of fresh foie gras...
This is a wonderful soup to enjoy in the chilly season, warm and comforting, and it becomes a meal in itself with the addition of oven-fresh sourdough or French bread. What really defines this particular recipe is the addition of beer at the end of the...
This is an update of a traditional American favorite, even more chocolaty than you remember because the shell is painted with chocolate before the filling goes in. Serves 10.