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imgtutorial

Asian-Style Barbeque Pork

A sweet, tangy, spicy pork barbecue that will be sure to tantalize all five tastes on your tongue (sweet, sour, salty, bitter, umami), without one overpowering the other.
Views 3541 | Rating 20 | Comments 3| Date Aug 9, 2007
imgtutorial

How to make grilled swordfish steaks tapenade

Swordfish can run up to 13 feet long and weigh close to a thousand pounds. It has a firm, dense, compact structure with flesh that has a tan or coral shade. Swordfish has become one of the best-loved fish because of its meaty, almost chicken-like texture and...
Views 1063 | Rating 0 | Comments 0| Date Mar 10, 2008