Category Listing - 12

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imgtutorial

HTML is easy, right?

If you're asking whether HTML will be easy for you to learn, the short answer is definitely maybe.
Views 992 | Rating 1 | Comments 1| Date Feb 10, 2008
imgtutorial

How To Care For A Eyebrow Piercing

The proper aftercare for a Eyebrow piercing so that it will heal as it should.
Views 1086 | Rating 1 | Comments 0| Date Jan 13, 2008
imgtutorial

How To Care For A Navel Piercing

The proper aftercare for a navel piercing so that it will heal as it should.
Views 1065 | Rating 1 | Comments 0| Date Jan 13, 2008
imgtutorial

How to Make Great Chilli

This is a tutorial on how to make delicious chilli. You can either make this in a crock pot or on the stove top. Although I find that the making this recipe in the crock pot provides for a much better eating experience.
Views 861 | Rating 1 | Comments 0| Date Jan 13, 2008
imgtutorial

How to Get Rid of Dandruff for $1 in a Month

Principally said, dandruff is caused by two main reasons: skin irritation, often times provoked, for example, by the new shampoo you began to wash your hair with recently or by a fungal skin infection. Here are two inexpensive methods to get rid of it.
Views 835 | Rating 1 | Comments 0| Date Feb 14, 2008
imgtutorial

A Delicious Vegan Chocolate Cake

So you're a vegan, but you haven't given up dessert. You can find delicious soy ice "cream" but you need cake to put under it! I mean, you can eat cake without ice cream, or ice cream without cake, but the two belong together. All the cake...
Views 1093 | Rating 1 | Comments 0| Date Feb 14, 2008
imgtutorial

Minimizing the Risk of Contracting Viral and Bacterial Illnesses and Infections Through Prevention

For over twenty years scientists specializing in bacterial and viral contagions, infections, and illnesses warned doctors and the public of the dangers of overprescribing antibiotics. These scientists feared that the bacteria and viruses would mutate and...
Views 996 | Rating 1 | Comments 0| Date Feb 23, 2008
imgtutorial

How to make a beautiful kitchen

The kitchen is often the heartbeat of a home. Of all the rooms in our lives, the kitchen can feed the soul and become the comforting place to be at any time of the day. Even when size and financial constraints are an issue, it’s easy to make a kitchen...
Views 1418 | Rating 1 | Comments 0| Date Feb 26, 2008
imgtutorial

How to enhance and improve food flavor

Because taste is such an individual thing, one secret to good cooking is variety. We can all become deadened to taste if we don’t have surprise flavors in our everyday food to add some zip. Take any or all of these ideas and keep them handy in your kitchen....
Views 1060 | Rating 1 | Comments 1| Date Feb 27, 2008
imgtutorial

How to make Beef Wellington with a bordelaise sauce

Beef Wellington conjures up images of the famous nineteenth-century English general, the vanquisher of Napoleon, and later, his nation's prime minister. Strangely, references to this dish are hard to find in British cookbooks. However, it seems likely that...
Views 1278 | Rating 1 | Comments 1| Date Feb 29, 2008
imgtutorial

How to show appreciation for your friends and family

Aristotle said friendship is the thing most necessary to life. We long for the affection of others. One of the measures of how we are managing from day to day is the way others feel about us. We care when our friends are fine and we worry when they are not....
Views 1138 | Rating 1 | Comments 0| Date Mar 1, 2008
imgtutorial

How to make a terrine of foie gras

Today, it’s virtually impossible to find a menu from a top restaurant the doesn’t include something made with fresh foie gras, a duck or goose liver product that dates back to the Egyptians of 2500 B.C. Thankfully, availability of fresh foie gras...
Views 1028 | Rating 1 | Comments 0| Date Mar 1, 2008
imgtutorial

How to make Canandian cheese soup

This is a wonderful soup to enjoy in the chilly season, warm and comforting, and it becomes a meal in itself with the addition of oven-fresh sourdough or French bread. What really defines this particular recipe is the addition of beer at the end of the...
Views 1140 | Rating 1 | Comments 0| Date Mar 9, 2008
imgtutorial

How to make chocolate cream pie

This is an update of a traditional American favorite, even more chocolaty than you remember because the shell is painted with chocolate before the filling goes in. Serves 10.
Views 1146 | Rating 1 | Comments 1| Date Mar 9, 2008
imgtutorial

How to make clam hash

This is an old-time, comfort-food classic that has achieved new popularity with the rise of high-level, informal dining, and the discovery that hash is “cool.” The soft steamer clam bellies play well against the crunchy potatoes. You can choose to use...
Views 956 | Rating 1 | Comments 0| Date Mar 9, 2008